A simple marinade can completely transform a piece of meat, taking it from ordinary to extraordinary. With this age-old yet ...

Using fresh vegetables, spices and a tangy sauce, this marinated chicken stir fry may quickly make it to the top of your menu ...

With the coming of cooler and wetter weather, keeping our immune system in check with the right foods could mean the difference between getting sick or not.

Be it for a weeknight dinner or a weekend get-together, these simple marinades bring big flavour with very little prep.

Place the eggplant in a colander set over a plate and sprinkle liberally with salt. Let sit for 20 to 30 minutes to drain.

"The best marinade for barbecue chicken is to brine the chicken with salt, sugar, lemon, garlic, jalapeño juice, black pepper, and bay leaves," he says. The combination strikes the perfect ...

Featuring crispy lobster tails and fresh vegetables in a light tempura batter, served with jalapeño garlic ponzu and pickled ginger aioli. This flavorful dish combines textures and tastes for a ...

I am not really one to buy products that have already been cured, marinated, smoked ... so I chopped fresh ginger and garlic and mixed them with dark soy, sweet soy, black pepper and smoked ...

In a bowl, mix the grated garlic, ginger, spices, fenugreek leaves, curd, black salt, regular salt, and mustard oil. Stir thoroughly to make the marinade. Add the prawns to the marinade, ensuring they ...

Add the garlic and ginger to the browned beef and cook ... and water. Add the chicken breasts to the sauce. Bring to a simmer over medium-high heat, reduce the heat to medium-low, and cook covered ...