New England Clam Chowder is a creamy, hearty bowl of comfort perfect for chilly days or any time you're craving a rich ...

Below, we’ll tell you how to make clam chowder and give you the mussel chowder recipe you didn’t know you needed. If you’re ...

If you can, make your own homemade chicken stock for the chowder to give it a richer flavor. You can also pick up a bottle of Bar Harbor clam juice or another similar product to infuse the creamy ...

There are several good-looking canned clam chowders on grocery store shelves, and we tried and ranked the most popular options.

The homemade clam chowder comes highly recommended. However, if preparing it yourself is difficult due to time constraints, or if clams are not readily available where you live, canned clam ...

Add leeks to pot and sauté until soft, 4 minutes. Add reserved clam juices, diced potatoes and diced celery root and bay leaves, plus enough water to just cover vegetables. Bring everything to a ...

This smoked cod chowder with fresh fish and shellfish highlights ... Add flour and stir until a roux is created. 5. Add clam juice and fish stock and bring roux to a simmer. 6.

Corn chowder is a thick, cream-based soup similar to New England clam chowder ... Food & Wine's guide to corn chowder has a recipe for every season and every occasion.