I attended the opening of the first Applebee's and IHOP dual-branded restaurant in Seguin, Texas. I tried five exclusive dishes you won't find at stand-alone Applebee's or IHOP restaurants.

This year, baseball fans at Wrigley Field can enjoy new items such as doughnuts in the shape of a baseball, jibarito ...

Jaya Saxena is a correspondent at Eater.com, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. A menu is both ...

Island Tiki Bar & Grill opens June 1 in Cincinnati. The owners of Onolicious Hawaii signed a lease with 3CDC for the new ...

DIG, a fast-casual restaurant serving seasonal, scratch-cooked comfort food, is bringing the vibrant flavors of spring to ...

In an effort to encourage more people to visit downtown Springfield, a group of restaurant owners decided to introduce the city’s first restaurant week. Downtown Springfield Restaurant Week runs ...

A popular restaurant is shutting down roughly 2,000 locations after a rat was found in a bowl of soup, among other disturbing food findings. Sukiya, a Japanese restaurant chain, is temporarily ...

Android 16 Beta 3 hints at a revamped Settings menu, placing sub-menu items into Material You-themed cards for clearer visual separation and improved navigation, extending the Android 15 Settings ...

The March cover of Bon Appetit features sunderkala, a take on a North Indian noodle dish at Naar, a restaurant in the Himalayan foothills. Getting to the 16-seat, tasting menu restaurant required ...

For introducing metro Detroit to Ethiopian cuisine, The Blue Nile is the 2025 Detroit Free Press/Metro Detroit Chevy Dealers Restaurant of the Year Classic, awarded to an exceptional establishment ...

Each spring and fall, Hudson Valley Restaurant Week (HVRW) brings two weeks of dining deals to the region. This year is extra-special, with the option of four price points: $24.95, $29.95, $39.95, or ...