This fresh summer pasta can be eaten hot or cold and comes together in just minutes. It's 15 Minute Italian Garden Pasta and ...

The key to the mushrooms is to slice and let them sit in the oil cooking; don't touch them. After a few minutes, when they ...

This quick and hearty pasta e fagioli combines bacon or pancetta, garlic, tomatoes, and beans for a savory, tomato-rich soup ready in just 20 minutes, perfect for a cozy and satisfying meal.

"By gently poaching fresh ahi tuna in olive oil, you can create a tuna fish of exceptional quality," says Chef John. "The ...

If I can, then you, too, can cook like a pro. These helpful hints from a James Beard Award-winning chef can help get you ...

Ever wondered how to make pasta? Celebrity chef Theo Randall shows how to make this Italian classic in a few easy steps, here ...

"The recipe calls for risotto rice, Italian rice varieties that are high in a particular type of starch, with grains that are ...

Craving real Italian pasta? These Arkansas restaurants deliver authentic flavors, fresh pasta, and must-visit dining spots ...

Two Phoenix culinary icons are coming together to open an Italian-inspired restaurant, market and bar. Here's when, where and ...

Pasta is a go-to meal but you can make it taste like it's from an Italian restaurant by adding something that costs ...

Ohio’s highest rated Italian restaurants are earning praise for handmade classics, rich sauces, and standout dining ...

For years the Fat Tuscan has taught thousands of people how to make authentic Italian cuisine. There’s a perfect mix of ...