The historic boathouse in Franklin that was once operated by Puckett's, Americana Taphouse and Burger Dandy is opening its ...

A California native, Gemignani opened his first restaurant, Tony’s Pizza Napoletana, in San Francisco’s North Beach in 2009.

Di Fara Pizza, hailed by food critics as one of the best in New York City, is coming to grocery store freezers — bringing its ...

Donald Trump quietly opened a pizza parlor at Trump Tower in New York City. The food has been a focal point of his career and ...

You need pizza if you're by the shore. Or anywhere near the beach. So, why not make a tour of it by going on a Pizza Safari?

Customers have a few weeks left to snag a slice of Tammie Coe's creative pizzas as the chef teases, "I’m not done yet.” ...

Pizza by the pie or Big Slice, garlic fries with cacio e pepe dip — Flour + Water Pizza Shop readies its first standalone ...

Alessio Passalacqua, chef and assistant manager at Nino’s Cucina Italiana in Greenville, competed in The International Pizza Expo in Las Vegas and won first place in the Best Cheese Slice in the ...

A local chef from Greenville was awarded first place for Best Cheese Pizza Slice, Southeast Division in the International ...

The pizzeria with locations in West Des Moines and Waukee started serving in 2014 with pizzas, pastas and homemade dessert. Here's what to order.

“We eat pizza a lot. We eat Chinese food and ... Along the showcase, pizzas await customers to get their slice heated. Margherita, pepperoni, and the T.O.N.Y.’s special with pepperoni, sausage ...

Razza Pizza in Jersey City has a loyal following for a reason—crispy crust, top-tier ingredients, and wood-fired flavor. Grab ...