Robert DiGregorio of Fulton Fish Market shares his best tips regarding the specific requirements that will guarantee your ...

Sticking with the ocean theme, coat your tuna steaks with a seafood seasoning blend instead. Since tuna absorbs salt quickly, use it sparingly and remember soy sauce often packs a salty punch. Read ...

While pan-searing and grilling are common ways to cook tuna steak, they're not your only options. It's also possible to bake this type of fish in the oven and achieve the same delicious results as you ...

Heat the extra oil in a frying pan on a high heat. Season the tuna, to taste, with salt and freshly ground black pepper on each side. Place the tuna into the frying pan and fry for two minute on ...

but that's likely because your mind goes to canned tuna and not fresh tuna steaks. Tuna steaks are worlds apart, and it's sometimes hard to imagine that it's the same thing that's in canned tuna.