Recipes for the fast-food staple have spread online like open-source code. Soon, he was making one, too. From his small ...

It’s a rainy Wednesday afternoon and Eugene Cleghorn, the chef and owner of Super Burrito, is sitting at a Taco Bell near the ...

In 2020, Fernando Strohmeyer was scrolling through Reddit in the back of Aunt Ginny’s, a dive bar in Queens, N.Y., when a video of someone making a homemade Crunchwrap Supreme caught his eye.

The Fast-Food Gimmick That Became an Unlikely Muse for Chefs Twenty years after its debut, Taco Bell’s Crunchwrap Supreme has inspired a legion of dupes with its endlessly adaptable format.

The crunchwrap supreme is actually quite good. In general, I don't go to Taco Bell often, but this offering combines all of the best elements and ingredients they offer: well-seasoned beef, a ...

In this week’s local food and restaurant news roundup, Centro announced the launch of a fast-casual tortilla pocket spot, ...

Lemon olive-oil ice cream: A dessert equally cooling, bright and sassy, Yossy Arefi’s homemade, custard-based ice cream is ...

In case you haven’t heard, McDonald’s Snack Wraps are making their long-awaited return to menus in July. If you’re a fast food fan, you know this is sort of a big deal. As a food editor, it got me ...

Crack the truth behind fast-food breakfasts—these chains actually use real eggs, not mystery mixes, and your taste buds will ...