"To cook tuna steaks to perfection ... A basic marinade including soy sauce and ginger also brings more complexity that can wake up a tuna dish. Another way to upgrade tuna without compromising ...

After working in the food industry for years, I'll never order chicken at a steak house, but there are dishes and cuts of ...

In Japan, we call it okudo-san. San means somebody like, in high up, so it's very precious. they used to have this kind of system. We cook rice every day with this. The bottom of the pot gets slightly ...

In my experience, steak houses tend to do a good job on the crab-to-filler ratio — I want crab cakes, not breadcrumb cakes — and they often come with a tasty, tangy tartar sauce for dipping.

Images of a tuna dinner don't necessarily conjure up feelings of excitement or culinary excellence, but that's likely because ...

Sear the steaks for about 1-2 minutes per side, leaving the center rare. Slice and serve with a side of soy sauce or wasabi for added flavor. Pro Tip: This seared tuna pairs well with a fresh salad or ...

Pink mold-like buildup, small flies and potentially hazardous food items are only some of the violations found in Birmingham ...