AR Dairy, the Tamil Nadu-based company which supplied ghee to the Tirumala Tirupati temple, denied allegations of any animal fat being present.

Many users on social media claimed that TTD switched its ghee supplier from Nandini to Amul in the recent years. Amul was responding to these allegations

India’s leading dairy brand, Amul, has issued a clarifying statement regarding its supply of ghee to the Tirumala Tirupati Devasthanam (TTD)

Amul denies supplying ghee to Tirumala Tirupati Devasthanam amid concerns over laddu quality, assures purity of their product.

Amul clarified that it has never supplied ghee to Tirumala Tirupati Devasthanam amid misinformation on social media.

Amid social media rumours regarding the ingredients in Tirupati temple's laddus, Amul clarified that it has never supplied ghee to Tirumala Tirupati Devasthanams (TTD). This statement follows Andhra Pradesh Chief Minister N Chandrababu Naidu's accusations against the previous administration for using substandard ingredients,

In a post on X, Amul said that it prepares its ghee (clarified butter) from "high-quality pure milk fat" at its production facilities, adding that it never supplied its ghee to Tirumala Tirupati Devasthanam (TTD).

Amul has denied supplying ghee to the Tirumala Tirupati Devasthanam (TTD) following social media rumours. The company clarified that their ghee is made from high-quality milk in ISO-certified facilities.

In a statement, Amul addressed social media rumours that claimed the company had been providing ghee to the temple. “We wish to clarify that Amul has never supplied ghee to TTD,” the company said, further stating that their ghee is produced from high-quality milk in ISO-certified facilities.

The Tirupati Laddu, also called the ‘Srivari Laddu’, has been the main offering at the temple for more than 300 years. The newly-elected TDP government alleged that the the previous YSRCP government of "adulterating" the laddu.