Dock Totals 11/10 – 11/16: 806 anglers aboard 41 half-day to 3-day trips out of San Diego landings over the past week caught ...

The yellowfin fishing in the canyons remains an all-out tuna battle as the calendar flipped to November. The Voyager party ...

In Japan, we call it okudo-san. San means somebody like, in high up, so it's very precious. they used to have this kind of system. We cook rice every day with this. The bottom of the pot gets slightly ...

Sushi magnate Kiyoshi Kimura stunned foodies around the world in 2019 when he paid a record-high 333.6 million yen ($2.9 million) for a single bluefin tuna at the first auction of the year.

From swordfish to yellowfins, these four US fisheries each offer unique structure that plays a critical role in targeting the ...

It may take some time, but cell-cultured seafood is on its way to U.S. restaurants and markets. Several startups worldwide ...

“It’s a bluefin tuna and a bigeye and I’ll tell ya, I know a lot of people watching are probably like, ‘Ahhh, I don’t know if that’s going to happen.’ I’m not sure either but I ...

Certain types of cuisine tend to inspire a little extra devotion, and seafood is one such food. Seafood is an umbrella term ...