When Herb Alpert picked up a trumpet for the first time 80 years ago, the course of history changed, not just for himself, ...
W hen new restaurants open, we check them out. This means that we subject our stomachs and social lives to the good, the bad, ...
The Ahi Tuna Taco on a won ton shell was excellent, as were the Nashville Chicken Sliders, Buffalo Cauliflower and World ...
Sun streaming through floor to ceiling glass windows and finishes like ropes and industrial lighting evoking feelings of ...
Need a break? Play the USA TODAY Daily Crossword Puzzle. The tuna tartare from Ocean Prime came in a crisp wonton shell. The rich ahi was balanced by a dash of sour cream and guacamole crema and a ...
Corrections & Clarifications: An earlier version of this article gave incorrect information about where the maker of Frey Ranch Straight Bourbon is based. USA Today's annual Wine & Food Experience ...
USA Today's annual Wine & Food Experience returned to Phoenix High Street on Nov. 2 and The Arizona Republic's dining team was there to talk to chefs and distillers, artisans and readers.
The tuna tacos are also among the small plates and feature ... other entrees include an ahi tuna niçoise; salmon with cucumbers, chile crunch and orzo; and chicken Paillard (pounded thin, served ...