The traditional base of this dish is raw fish, usually tuna or salmon, cut into cubes and marinated in a mix of soy sauce, ...

The new addition comes after Kings Heath lost two popular food spots last month, with the closure of Gorilla Coffee Café and Poli pizzeria. Meanwhile, famous chip shop chain Mother Hubbard's is due to ...

A new Hawaiian-inspired restaurant has opened in Kings Heath and diners are already calling it the 'best takeaway on the high street'. Poké Grill opened its doors at the top of Kings Heath High ...

There’s a wok of the day, and a Hawaiian poke bowl of tuna marinated in soy sauce and ginger. The beef and salmon tartare are exquisite. If this is a bit too modern for your palate, the homemade ...

Order from the entire menu at Denver Poke Company, a gluten-free restaurant serving build-your-own bowls and signature dishes starring chili mango salmon ... This Japanese-Hawaiian eatery offers ...

At Dotombori in Des Plaines, Illinois, the nigiri is so authentically crafted that each bite feels like a culinary journey across the globe. With fresh fish and expert preparation, this spot is a must ...

Think hand marinated ... smoked salmon, quinoa, shredded kale, pickled cabbage, avocado, fresh parsley and toasted seeds. For a healthy grab-and-go lunch you can count on every time, it’s got to be ...

It opened in March in the Denver Health building on Broadway and is an offshoot of a concept founded in Oahu.

Why not make fermented foods part of your everyday life, like she does? Miso can be used as a marinade for fish and meat, in addition to miso soup. It can be used to flavor stir-fried vegetables ...

When it comes to picking the perfect seasoning for salmon, it can be hard to decide between rub versus marinade. We talked to Sheila Lucero, whose plate is full as culinary director at Big Red F ...