Last year, just a month after moving to New York City, I hopped on the tinned fish craze. I had attended a Fishwife pop-up in Manhattan, where I feasted on deviled eggs with smoked rainbow trout ...

"We love that tinned fish have become a harbinger in food culture; the rising tide floats all the boats," Chris Sherman, the CEO of Island Creek Oysters, shared with Food & Wine. 15 Ways to Use ...

Tinned fish sales are going absolutely bananas right now. According to data from Circana, a consumer insights company, tinned fish sales soared from $2.3 billion in 2018 to $2.7 billion in 2024.

Tinned fish sales are going absolutely bananas right now. According to data from Circana, a consumer insights company, tinned fish sales soared from $2.3 billion in 2018 to $2.7 billion in 2024. The ...

Canadian chef and seafood entrepreneur Charlotte Langley is certainly turning heads with the launch of a new line of tinned seafood: Nice Cans. And they are ... very nice cans. They're bright and ...

Mangalorean fish curry is known as ‘Meen Gassi’ and is traditionally made with sweet coconut and tamarind, as well as hot chilli. 1. Marinate the fish: coat the fish with salt and turmeric ...

When it comes to value for money and nutritional density, it’s hard to go past tinned fish. While tuna is the most common go-to in the tinned fish aisle, there is much to be said for a number of ...

Despite the fact we live on an island, sourcing fresh fish is an elusive sport. Often referred to as the “Irish paradox”, where we’re surrounded by seas fu... Friday, 18 April 2025 ...