Meanwhile, fishermen with the for-sale endorsement for bluefin tuna reached the quota for giants and the season is now closed. Out on the for-hire boats, captains reported more keeper striped bass ...

On Monday afternoon, Norihito Endo, a highly esteemed Tokyo-based sushi chef, walked into Mr. Tuna's South Portland commissary kitchen on Ocean Avenue holding a bag of live Maine eels. The chef was ...

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“Some of the seafood here is even better than in Japan,” Endo said, noting that he was particularly impressed by Maine’s uni, bluefin tuna ... tickets went on sale for a celebrity chef ...

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Day on the boat with captain Mark from Sandiegosaltwaterflyfishing.com as we search for bluefin tuna. Watch chef Hiro and ...

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The giant bluefin tuna are back in the local waters and the big game hunters have already brought the first few behemoths into port after some thrilling battles on rod and reel. After taking his ...

Sushi magnate Kiyoshi Kimura stunned foodies around the world in 2019 when he paid a record-high 333.6 million yen ($2.9 million) for a single bluefin tuna at the first auction of the year.

Bluefin tuna are now present off the South West Coast in huge numbers and have generated a great deal of interest among sea anglers, consequentially bringing a valuable boost to the local economy.