The following is a snapshot of the inspections conducted by the Marion County health department. Twice annually, licensed restaurants receive unannounced inspections that focus on food temperatures, ...
Four drinking and dining establishments in the Reno area were written up between Feb. 8-15. All four received conditional passes.
Datemark any food prepared in the facility and held longer than 24 hours. Food facility does not have available sanitizer test strips or test kit to determine appropriate sanitizer concentration ...
Here are the food safety inspection reports from Lehigh and Northampton counties, conducted the week of Feb. 16. Each week, we highlight the inspection reports provided through the Pennsylvania ...
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