Cooking up a resolution — and a revolution — in the new year
It is our New Year’s resolution to have this book written, tested, edited and printed by the 2025 holiday season. We are ...
The Royal Gazette8h
Cookbook chronicles Williams family’s health transformation
For anyone interested in learning about foraging or vegan cuisine, Doreen Williams James has written a book packed with tips ...
BourbonCon returns to Lexington with 40+ distilleries, chef’s dinners, VIP pours
Weekend event includes Maker’s Mark, Angel’s Envy, Heaven Hill, Buffalo Trace and loads of Kentucky craft distillers.
CBC.ca16h
Brazil’s revolutionary new food guide focuses on how food is made
University of Montreal professor Jean-Claude Moubarac, who helped devise the Brazilian guidelines, says, “These are not real foods ... We grab ready-to-eat convenience foods and order takeout ...
7NEWS18h
Former MKR contestant Scott Gooding is on a mission to encourage ethical eating
"I've been talking about the importance of eating real food for the past 10 years, and this takes it to another level," Gooding said. "It's about understanding where that real, natural food comes from ...