There are plenty of recipes that call for grated ginger, but that doesn't mean you need to go and buy yet another niche kitchen tool. Try this trick instead.

Water : Adding water to the cranberry sauce recipe helps to soften and cook the cranberries ... You can get Chen pi in Asian grocery stores. Fresh ginger: Ginger brings a warming kick and a hint of ...

Featuring delicate slices of sushi-grade yellowtail topped with toasted sesame seeds, radish spears, and a zesty yuzu sauce infused with tamari, ginger, and serrano pepper. This dish offers a ...

Simple recipes filled with flavor ... orange marmalade, soy sauce, cornstarch, and garlic-chili paste. Add the garlic and ginger to the browned beef and cook for 2 minutes or until fragrant.

Recipes published by Food & Wine are rigorously ... bright rice vinegar and lime juice, umami-rich soy sauce, spicy fresh ginger, and a touch of honey sweetness — which will pull together ...

Perfectly shaken and served chilled, this martini is a refreshing twist on a classic. Serve with Hamachi Crudo in Chile Yuzu Ginger Sauce. In a cocktail shaker, muddle the peppers; then fill the ...

Add the prawns and stir-fry for 1 minute more, until the ginger is golden brown. Stir through the oyster sauce, soy sauce and sugar, then pour over the stock. Bring to the boil, stirring and tossing.

Put the ginger into the pot, then add the garlic. Break the dried chillies in half, shake out and discard the seeds, then put the chillies into the pot. Add the soy sauce, rice wine, cinnamon ...