If you haven't worked tuna steaks into your weekday dinner rotation, now is the time to change that. Hearty and filling, quick to cook, and mild enough to mix and match with all kinds of sauces ...

Grilled Albacore tuna steaks are a crowd-pleaser, offering a light, juicy, and flavorful option that's also packed with protein and healthy fats. Mastering the technique to achieve that perfect sear ...

Completing the grill’s “party with a view” vibe are its unlimited “steak-quality” barbecues with an added twist: unlimited Asian hotpots. The restaurant offers over 600 square meters of ...

Today, when you think Texaz Grill, the next thing that comes to mind is likely their popular chicken-fried steak. But for Freidkin and Mitchell, it was an afterthought in the '80s. That would ...

Saltwater: Go figure. After reporting last week on a lackluster year to date for yellowfin tuna within 3-day range of Point Loma, they show up in force off the northern Baja coast within 1.5-Day ...

Seared tuna can be achieved on a grill pan, an ordinary frying pan, or even on the grill. The secret is to get the outside nicely browned with a juicy pink center. They can be eaten as a steak or ...

The Crazy Tuna Bar & Grill will close permanently on Saturday, leaving a hole in Baltimore County’s dining and live music scene. The restaurant opened on Hopkins Creek along Middle River more than a ...

Make sure the pan or grill is fully heated before adding the tuna to achieve a perfect sear. 3. Sear the Ahi Tuna Steaks Place the Ahi Tuna steaks in the hot pan or on the grill. Sear for 1-2 minutes ...

Depending on the size of your tuna fillet, you can cut it into thin escalope slices, thick steaks or leave it whole and slice after cooking. When I have a fresh chunk of tuna, I like to cook it ...