From flashy buzzwords to health claims, food labels can be deceiving. With this in mind, it’s important to take a closer look ...

According to the FDA, items must have 40 calories or fewer per reference amount usually eaten (RACC) in order to be labeled ...

Health experts and the United Nations child rights agency UNICEF are advocating for the government to introduce front-of-package nutrition labels simple symbols on food packages to quickly show if a ...

Nutrition-labelling norms have been in the works in India for over a decade; now the top court has set a deadline for the ...

The FDA has updated the definition of "healthy" on food labels to better reflect current nutritional science. Foods must now meet criteria for beneficial nutrients and limits on added sugars, ...

West Virginia is banning seven artificial food dyes, including Red No. 40, in the most sweeping state level food dye ban in ...

She previously served as Baltimore’s health commissioner ... and is best replaced with a similar food that has minimal processing. Labels can also provide information on levels of sodium ...

Nutri-Grade labels, which are now found on drinks, will soon be seen on condiments, instant noodles and cooking oil.

If your child has just been diagnosed with a food allergy, you'll want to learn the basics of everything proper home ...