Onigiri is a great snack to meal prep and take on the go. If you want to enjoy it in the future, though, make sure you know ...

Ukon, 72, is the proprietress of Bongo, a much sought-after specialty onigiri shop in the capital’s Otsuka district. She had left her shop for the day to sell rice balls at the Onigiri Summit ...

As with tuna sandwiches, there are myriad ways to upgrade your onigiri. Seasoning the tuna or mayo adds a savory or spicy kick. It's common to season the rice before crafting balls or triangles.

3. Sprinkle salt on both sides of the rice, wrap and gently press 7 times to form a triangle. 4. Cut the nori in half and toast over an open flame. Wrap the nori around the onigiri. 1. Squeeze the ...

Onigiri rice balls are surging in popularity, with specialty outlets opening around the country and sales at convenience stores going strong. The rice balls, which are typically wrapped in dried ...

“Mum usually makes me ‘onigiri’ [rice balls] which I munch on for energy before I get in the water,” said Shino, who has climbed to 39th in World Surf League’s qualifying series.