You can always fire it up again once the meat is cooked to get a crispy skin before serving. You'll know the meat is cooked ...
As a rule, if you don't get much use out of your built-in oven already, an air fryer might not be for you: it's simply a smaller and faster version. We have dedicated separate guides for the best dual ...
The air fryer gives a brilliant opportunity to create the chicken skin of our dreams, whilst keeping the interior succulent and tender. Credit: Jiwon Kim ...