Dark chocolate with cocoa higher than 75% is considered a craft ingredient among chocolate experts. Find out what makes a ...

We’ve now figured out how to culture chocolate in the lab. The breakthrough could help with spiralling cocoa costs, and may ...

The thought and taste of chocolate can definitely boost your mood. But unfortunately, it may also raise your calorie and sugar intake, which can impact health and increase the risk of various ...

Chocolate aficionados often discuss the percentage of cacao in their dark chocolate, saying the higher the better. But how high does it go? Does 100% exist?

Dark chocolate is a rich, robust treat that is just sweet enough and just bitter enough to add to plenty of snacks for more ...

Mm, chocolate. Obviously it's delicious, but here are three even better reason to eat dark chocolate. Cocoa is heart friendly. It contains compounds called "flavonols" that aid blood flow to your ...

The delicious dark chocolate, enjoyed for numerous years, is made from cocoa beans that are filled with flavonoids. These antioxidants are tied to multiple health benefits. However, not all dark ...

Scientists are homing in on the nature of a mysterious force called dark energy, and nothing short of the fate of the universe hangs in the balance. The force is enormous — it makes up nearly 70 ...

One of my favorites of the best chocolate bars was the Cookies & Cream bar, which draws on a crowd-favorite flavor but uses an elegant blend of dark and white chocolate to control sweetness.

The Dark Energy Spectroscopic Instrument (DESI) collaboration just dropped their first official data release, covering the first 13 months of the instrument’s operation. While many conclusions ...

Mysterious Phenomenon at Center of Galaxy Could Reveal New Kind of Dark Matter Mar. 10, 2025 — A mysterious phenomenon at the center of our galaxy could be the result of a different type of dark ...