Papa San is a new restaurant concept in New York City that melds Latin American flavors in a Japanese-style izakaya setting.

Princess Cruises specialty dining venue Sabatini's Italian Trattoria debuts a new updated menu with a collaboration with the ...

Antonio Di Dio serves the athletes competing in the Brianza tournament: about 80 lunches are served every day. Spectators prefer cutlets and trofiette with clams ...

Hungry? Then it may be a good time to check out two new family-owned eateries that just opened in a revitalized shopping center in Northern Westchester.Don Pablo Authentic Mexican Cuisine and Tequila ...

Vince Vaughn opens a restaurant with local Italian grandmother chefs in EW's exclusive first look at 'Nonnas,' a new Netflix ...

My earliest recollection was my eighth birthday party at the Ground Round across from Eastern Hills Mall in 1982. We devoured pre-entrée popcorn and ditched the peanut shells on the ...

The Culinary Studio of the research institute Onjium showcases Korean food culture through a refined multi-course menu in their Michelin-starred restaurant. The institute’s mission ...

Jaya Saxena is a correspondent at Eater.com, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. A menu is both ...

She also recommended checking the restaurant's dress code to avoid dressing ... making specific requests or asking questions about the menu, which can help set the tone for an enjoyable dining ...

While most restaurant chains that open in the morning have a breakfast menu, many stop serving those meal options by lunchtime. There are other restaurant chains that only serve breakfast or ...

McDonald's Value Menu is currently offering breakfast for a bargain. Just buy one regular priced sandwich – sausage biscuit, sausage McMuffin, or sausage burrito – and get the second for only $1. This ...

Restaurant menus continue to go through a seasonal switch this week, with flavor and color both playing a part in freshening the lineup. Spicy, fruity and lighter flavor profiles are trending, and ...