Slow Cooker Butter Chicken is a delightful Ramadan recipe, perfect for busy evenings during the holy month of Ramazan. This ...

Think beyond miso soup. Whether you make your own or use dashi stock powder, this Japanese staple — made with dried kelp and ...

What will we all be eating—and cooking—in 2026? Once again, it’s time to take a look at some of the key food trends set to dominate the industry this coming ...

Special Paneer Tikka Recipe for New Year's Party Celebrate New Year 2026 with a Unique Paneer Tikka: As the New Year ...

As has become our annual tradition over the past 20 years or so, we've put together a list of our favorites. These are the ...

Kala Sukha Mutton is a traditional Maharashtrian dish. It is made with minimal spices and offers the top notch taste with ...

The Indian Meteorological Department (IMD) has also issued an orange alert for Delhi on 29 December, Monday. The maximum ...

Fenugreek seeds are another must-have ingredient in Indian pickling. Their slightly bitter taste balances the sweetness and ...

Heat oil in a pan. Add green chillies and garlic cloves. Sauté until brown. Remove from heat and let it cool. Grind the ...

Quick and made from simple pantry ingredients, this sev tamatar ki sabzi feels like a warm hug on cold, winter days!

If you're out of turmeric while cooking and in need of replacement, here are the 10 best substitutions to replicate the spice's flavor and color.

Minced meat cooks relatively quickly and absorbs spices evenly, while green peas bring a soft sweetness that balances the ...