Wild mushrooms, roasted onions and a quick, silky sauce give these comforting cutlets the chef treatment.

"Your Last Meal" podcast host Rachel Belle's debut cookbook, "Open Sesame," is fun and personal, and will leave you wanting ...

This recipe for Slow Cooker Honey Garlic Chicken lets you feel like you’ve ordered in Chinese food without the take out price ...

Stir-fry is a simple and effective way to get the nutrients you need, but sometimes the tiny pieces of meat get too dry. This ...

I always order a big plate of fried chicken wings at my local pub – the crispy skin and tender meat are simply addictive. And ...

Thai Chicken Satay & Cold Sesame Noodles combines tender, marinated chicken thighs with a rich and creamy peanut sauce that ...

It's full on flavor and pairs amazing with a ginger scallion sauce. If you're looking for a very flavorful roasted chicken then you definitely need to try this one. Get the Recipe: Oven Roasted Five ...

2) Prepare the Oyster Sauce Mixture: In a small bowl, combine oyster sauce, soy sauce, mirin, and sesame oil. Set aside. 3) Cook the Stir-Fry: Heat vegetable oil in a wok over medium-high heat.

A 4-ounce chicken breast should be roasted at 350°F (177°C) for 25 to 30 minutes. Knowing how to prepare chicken properly can keep you safe and well-fed. Cooking can be dangerous (especially if ...