Catholic devotees were stunned when an apparition of Jesus appeared in the clouds following a Mass. Footage shows worshippers ...

Maple sugar and honey are natural sweeteners with different health benefits. Learn more about their nutritional values and ...

This collection of mocktail recipes, from no-alcohol margaritas and sangria to fruity vitamin-rich spritzes, are the perfect ...

You can prep the syrup ahead of time, and let guests build their own floats," says the Malai ice cream brand founder ...

The smash category of mixed drink dates to the 19th century, and it was, in the words of Jerry Thomas in his monumental Bar-Tenders’ Guide, “simply a julep on a small plan.” In other words, it ...

Hariyali Teej 2025, falling on Sunday, July 27, is a vibrant monsoon festival celebrated with devotion, fasting, and festive ...

Same name, totally different flavor—these foods taste nothing like their international counterparts when made in the U.S.

Banana Bread Lattes are the latest coffee trend on TikTok and are simple to make at home. They feature a basic banana and brown sugar syrup, espresso, and milk. Here's how to make one at home or where ...

Did you know there's a healthier and cheaper way to enjoy popular chain restaurant breakfasts at home? Celebrity trainer and transformation specialist Chris Powell joined "Good Morning America" on ...

In the rush towards the latest trendy ingredient in cooking, some of the simple joys get left behind. Like sago. Like soeters. But let’s start with sago, and make a good old-fashioned pudding of it.

Bring to a low boil over medium, and cook, stirring occasionally, until sugar is dissolved and syrup is slightly thickened, about 8 minutes. Cool 20 minutes. Pour mixture through a strainer into a ...