SEVERAL local authorities nationwide are actively involved in food hygiene training initiatives as part of broader efforts to improve public health and safety.These programmes aim to equip individuals ...

Medically reviewed by Amelia MacIntyre, DO Chicken should be cooked to an internal temperature of 165 degrees Fahrenheit (74 ...

Maricopa County health inspectors visited nearly 1,500 restaurants and other food-serving facilities; about 400 restaurants received an "A" rating.

If you never skip the Cheese Shop at Wegmans, listen up. Find out if your favorite cheese has been recalled in these 10 ...

In this episode of “At Your Convenience,” CSP Editor Chuck Ulie talks with Eric Hildenbrand, chief strategy and administrative officer at Temple, Texas-based convenience-store distributor McLane Co., ...

Back-to-school shopping usually means backpacks, notebooks and lunchboxes. But don’t forget to add food safety to the list. Young children, especially those under age five, are more likely to get ...

Salmonella is one of the leading causes of foodborne illnesses in the United States, according to the Centers for Disease ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...

The food industry plays a crucial role in global health and economy, offering a wide range of products that sustain human ...

Back-to-school shopping usually means backpacks, notebooks and lunchboxes. But don’t forget to add food safety to the list. Young children, especially those under age five, are more likely to get ...

Foodborne pathogens are on the rise — and they're making people unwell. According to the most recent data from FoodNet, the authoritative source for tracking foodborne illnesses run by the ...