While they take some practice to get just right, you'll be the hit of every cookout if you know how to whip up some perfectly crisp smash burgers.

Make sure to have food thermometers in the fridge and freezer. Freezer should be at or below 0° F and the refrigerator should ...

Scott Pienta, who recently took over The Parlour in Jackson, says the freezer, in a back garage, belonged to a previous ...