Southern classics served in a retro setting that's relaxed & homey by day, bustling in the evening.

Peach Melba (French: pêche Melba, pronounced [pɛʃ mɛlba]) is a dessert of peaches and raspberry sauce with vanilla ice cream. It was invented in 1892 or 1893 by the French chef Auguste Escoffier at …

Jan 28, 2022 · Created famous French chef Auguste Escoffier for Dame Nellie Melba, this sauce is a combination of puréed, strained fresh raspberries, red currant jelly, sugar and cornstarch. It's the …

Aug 28, 2024 · This classic peach melba is a simple, elegant dessert. The flavors of sweet, ripe peaches and raspberry shine alongside vanilla ice cream.

Apr 18, 2022 · The classic Peach Melba recipe is a delightful dessert from the legendary Escoffier for Dame Nellie Melba, which you can easily make at home.

Dec 19, 2024 · Melba Toast is a type of thin, twice-baked bread that stands out for its crispiness. Unlike regular toast, it undergoes an additional baking process that removes moisture, creating its brittle …

Melba toast is a dry, crisp and thinly sliced rusk, often served with soup and salad or topped with either melted cheese or pâté. It is named after Dame Nellie Melba, the stage name of Australian opera …

Melba, the name of a monster from the show Ultraman Tiga Melba Opera Trust, formed after the closure of Melba Memorial Conservatorium of Music, Melbourne, Australia

Melba's Favorite Turkey Brine 1 lemon juiced 2 gallons water 1/4 cup Worcestershire 3 tablespoons garlic bulbs smashed 9 sprigs rosemary 9 sprigs thyme 1/2 bunch parsley sprigs 1/3 cup brown …

Feb 17, 2021 · Melba toast is a finely sliced piece of bread, double toasted, so that it’s crispy all the way through without any soft middle. It was invented by the legendary Auguste Escoffier, head chef at …