Schnitzel (German: [ˈʃnɪt͡sl̩] ⓘ) is a thin slice of meat. The meat is usually thinned by pounding with a meat tenderizer. Most commonly, the meat is breaded before frying. Breaded schnitzel is popular in …

Oct 10, 2024 · Crispy on the outside and tender inside, discover how to craft the perfect schnitzel right at home.

Sep 27, 2023 · Here are some of our very favorite schnitzel recipes featuring pork, chicken, beef, and traditional veal.

Feb 14, 2024 · This traditional German Schnitzel recipe, known as Schweineschnitzel, is just the way you know and love it from your favorite German restaurants! Made the way I learned it from my Mutti …

Nov 9, 2025 · This easy German Schnitzel recipe is crispy, golden, and made with simple ingredients for a delicious, restaurant-quality meal at home.

Aug 6, 2025 · Get ready to whip up a crispy, golden German schnitzel recipe—thin slices of pork, chicken, or veal, breaded and pan-fried to perfection.

Jun 30, 2022 · This German Schnitzel recipe (made from pork) is super easy to make and is how Schnitzel is traditionally served in Germany. And it's THE BEST German Schnitzel I've ever had!

Authentic German schnitzel with crispy golden crust. An easy, pan-fried recipe perfect for a hearty family dinner.

Mar 3, 2019 · There is nothing quite like a freshly made schnitzel. Extra crunchy and golden, make this with pork, chicken, veal or turkey! Plus a mushroom gravy recipe!

Apr 4, 2024 · In this article, I’ll guide you through the journey of Schnitzel, exploring its origins, the various types that grace plates across Germany, and the art of cooking and savoring it like a local.