Well-known wheat species and hybrids include the most widely grown common wheat (T. aestivum), spelt, durum, emmer, einkorn, and Khorasan or Kamut. The archaeological record …

4 days ago · wheat, any of several species of cereal grasses of the genus Triticum (family Poaceae) and their edible grains. Wheat is one of the oldest and most important of the cereal …

The six classes of wheat grown in the United States are designated by color, hardness, and growing season. With a range of quality characteristics within these classes, customers can …

Apr 4, 2019 · Wheat is a cereal grain grown in many varieties worldwide. It provides antioxidants, vitamins, minerals, and fiber. Many baked goods contain white and whole-wheat flour.

Wheat, used for white bread, pastries, pasta, and pizza, has been the principal cereal crop since the 18th century. Wheat was introduced by the first English colonists and quickly became the …

May 13, 2018 · There are six wheat types grown in the United States. Learn about the six classes of wheat, kinds of wheat and wheat varieties.

What is Wheat?

Attend wheat-related events in your region. See recent news and publications designed to serve farmers.

Nov 17, 2025 · Here, comparing genomes of wheat and barley genotypes from around the world, we unveiled genomic footprints of convergent selection affecting genes involved in crop …

Jan 5, 2010 · This photo illustrates different types of wheat: (1) Polish wheat, (2) Club wheat, (3) Frequent bread wheat, (4) Poulard wheat, (5) Durum wheat, (6) Spelt, (7) Emmer, (8) Einkorn. …