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The famous liver recipe that is driving the world crazy! Ingredients beef liver: 1 kg (2 lb) milk: 500 ml (17 fl oz) soft butter: 30 g (1.1 oz) oat flakes: 200 g (7.1 oz) parsley: 10 g (0.4 oz) onion: 1 pc carrot: 1 pc garlic: 4 cloves black pepper: 1 g (0.0 oz) salt: 2 g (0.1 oz) scallions: 10 g (0.4 oz) cabbage: 300 g (11 oz) mushrooms: 200 g (7.1 oz) eggs: 3 pc sweet paprika: 2 g (0.1 oz) salt: 4 g (0.1 oz) black pepper: 2 g (0.1 oz) mozzarella: 100 g (3.5 oz) tomatoes: 2 pc salt: 2 g (0.1 oz
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