One yeast dough recipe, endless baking possibilities. This week on Martha Bakes, Martha is sharing an essential recipe for creating all types of baked treats like sticky buns, sugar buns, and a pull-apart monkey bread. Watch the episode here: https://bit.ly/2YoZ0Ks (originally aired on PBS) | Martha Stewart

This birthday cake recipe was Martha’s father’s favorite. It’s a tender yellow cake, finished with a luscious three-ingredient chocolate ganache frosting. Grab the full recipe here: bit.ly/4dYeE5k | Martha Stewart

A twist on the classic lemon bar: A light, extra-tart Key lime filling on a shortbread crust laced with coconut and white chocolate. https://trib.al/FNqt5DK | Martha Stewart

German chocolate cake is defined by its iconic coconut-pecan frosting. For this recipe, Greg bucked tradition and tucked it inside of this Bundt cake instead. Get the full recipe here: https://bit.ly/3mUaRvF | Martha Stewart

This Bundt cake takes its flavor cues from Key lime pie and fuses it with the best part of a coffee cake: the streusel, of course! Get the full recipe here: https://trib.al/TPku49Q | Martha Stewart

In this clip from the Martha Show, watch Martha and editorial food director Sarah Carey share their tips for roasting the perfect Thanksgiving turkey. https://bit.ly/2UGwIZX | Martha Stewart