Easy Smoked Turkey Recipe For Thanksgiving - Traeger Grills
Easy Smoked Turkey Recipe For Thanksgiving - Traeger Grills
Jul 15, 2021
traeger.com
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Boneless Turkey on The Traeger 🦃🔥 This recipe is easier then you think and it was perfect for breaking in my new @traegergrills 😮‍💨 Full recipe: 🔸 Debone a full turkey and keep the skin intact. 🔸 Season meat with Traeger Poultry Rub. 🔸 Tie it up with butcher’s twine (round or tube shape for turkey). 🔸 Optional: salt the outside and dry-brine in the fridge for 2 days. 🔸 After brining, coat with an olive-oil binder and add more rub. 🔸 Smoke at 275°F until the turkey hits 165°F internal.
0:45
Boneless Turkey on The Traeger 🦃🔥 This recipe is easier then you think and it was perfect for breaking in my new @traegergrills 😮‍💨 Full recipe: 🔸 Debone a full turkey and keep the skin intact. 🔸 Season meat with Traeger Poultry Rub. 🔸 Tie it up with butcher’s twine (round or tube shape for turkey). 🔸 Optional: salt the outside and dry-brine in the fridge for 2 days. 🔸 After brining, coat with an olive-oil binder and add more rub. 🔸 Smoke at 275°F until the turkey hits 165°F internal.
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FacebookJorts Kitchen
Erik Svend Svendsen on Instagram: "🔥 TURKEY TIME IS HERE 🔥 From brine to bird, this the way to smoke your Thanksgiving turkey! Using the Traeger Orange Brine & Rub Kit + a Diesel Family Ranch Heirloom Turkey = absolute perfection. Crispy skin, Juicy flavor-packed meat, Zero guesswork with the MEATER probe. Low and slow at 225° for 1-2 hours to add that smokey flavor then crank to 375° to finish. Every bite screams flavor! Would you try this brined smoked turkey for Thanksgiving? 👇 #TurkeyTime
1:23
Erik Svend Svendsen on Instagram: "🔥 TURKEY TIME IS HERE 🔥 From brine to bird, this the way to smoke your Thanksgiving turkey! Using the Traeger Orange Brine & Rub Kit + a Diesel Family Ranch Heirloom Turkey = absolute perfection. Crispy skin, Juicy flavor-packed meat, Zero guesswork with the MEATER probe. Low and slow at 225° for 1-2 hours to add that smokey flavor then crank to 375° to finish. Every bite screams flavor! Would you try this brined smoked turkey for Thanksgiving? 👇 #TurkeyTime
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