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Chuck Roast
Smoked
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Chuck Roast
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One pot sausage and rice #Ingredients - 1 onion - 1 carrot - 1 stick celery - 2 cloves garlic - 2 chorizo sausages - 2 tbsp olive oil - ½ tsp smoked paprika - Salt and pepper to taste - 120g (4.2 oz) Arborio rice - 500ml (17 ½ oz) chicken stock - 60g (2.1 oz) baby spinach Method#mMethod 1. Peel and finely dice the onion and carrot, finely dice the celery then set aside. 2. Crush and roughly chop the garlic, then set aside. 3. Slice the chorizo into chunks, (3-4cm thick) then set aside. Step 2 1.
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Hoy madrugué para preparar un rico caldo de gallina 🐔🍲, porque mi esposo es miembro de mesa y tenía que ir tempranito a su lugar de votación. Y como todavía faltaba para que terminaran, decidí llevarles un buen plato no solo a mi esposo, sino también a sus dos compañeros. ¡Les encantó! ❤️ Porque un caldito hecho con amor siempre cae bien. 🥰🍲✨ #CaldoDeGallina #CocinaConAmor #HechoEnCasa #Familia #Domingo
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This is what Heritage Month is really about. Good food, Great company and Good Vibes.😁 Today I am hosting my sister and brother-in-law for a proper braai feast and the AMC team made sure we did it big. Whole chicken cooked to perfection on the AMC Outdoor Braai Oven — straight on the braai, no oven needed😉. Lamb chops and boerewors on the AMC Braai getting that proper smoke and char. And obviously ama-Salad, chakalaka, potato salad, grilled corn and fresh salad to round it off. A proudly Mzans
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Shuggie has never gone through the trash in her almost 2 years on this Earth. Then today happened. She got into it, ignored the grapes, and chose to eat an onion. I truly have no explanation for this decision except that she’s my daughter 😭
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EASY CRISPY NO-OVEN SUSHI “BAKE” 🍣🤤 All the flavors of a classic sushi bake, but with an crispy twist and a creamy umami punch in every bite! INGREDIENTS Sushi Rice (credits to Just One Cook ❤️) * 1 1/2 cups uncooked Japanese short-grain white rice * 1 1/2 cups water * 1/4 cup rice vinegar * 2 tbsp sugar * 3/4 tsp tablespoons salt Topping * 250 g salmon slab, thawed out * Salt and pepper, for seasoning salmon * 125 g kani sticks, shredded * 225 ml Lady’s Choice Japanese Mayo @Lady’s Choice Phi
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¿Qué cocine dices?🍝 pues hoy vamos a cocinar pasta a la boloñesa casera 🤤❤️ no puedo evitar hacerla casi cada semana 🙊 ¿eres team boloñesa o carbonara? #asmrcooking #cooking #recetas #cocina #boloñesa
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I cooked the National Dish of Cape Verde with an OG here in Cape Verde🇨🇻❤️! CACHUPA ! Cachupa is the most Popular Cape Verdean meal and in case you have no idea what a dish from Cape Verde looks like, this video is for it. It is a one post dish made with beans , corn, and a protein of choice, preferably, Pork. It requires hours of boiling however it's so simple to make! This was so good everyone needs to try this🇨🇻🇨🇻🇨🇻🇨🇻🇨🇻 #FoodTiktok #fyp #foryou #viral
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How to cook perfect rice without a rice cooker? If you don't have a rice cooker, don't worry, this is how I cook rice on the stove, the way my Vietnamese grandma taught me. The secret? My simple 3-10-5 rice rule: 🍚 Wash the rice 3 times 🔥 Cook on low heat for 10 minutes once the water has evaporated ⏰ Let it rest for 5 minutes Plus, I use the first joint of my index finger to measure the water, no measuring cup needed! The result? Fluffy, soft and perfectly cooked rice every time. And if you h
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