The sourdough slap and fold! It's a technique used to develop dough strength and glued structure. #Sourdough #sourdoughbaking #follwers #sourdoughbreadrecipe #bread #sourdoughbread #sourdoughshaping #sourdoughstarter #everyone #highlight | Lhen's Cakes Corner
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The sourdough slap and fold! It's a technique used to develop dough strength and glued structure. #Sourdough #sourdoughbaking #follwers #sourdoughbreadrecipe #bread #sourdoughbread #sourdoughshaping #sourdoughstarter #everyone #highlight | Lhen's Cakes Corner
2.5K views6 months ago
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The Slap and Fold Kneading Technique | The Perfect Loaf
The Slap and Fold Kneading Technique | The Perfect Loaf
Jan 9, 2020
theperfectloaf.com
Slap and fold, the essential technique in sourdough making where we baker use to activate the yeast. It’s not all about slapping. See how I teach my students so they can master the technique. Btw, proud tri-lingual Malaysia here so it’s on Malay language 😬 | Oldman Teh
1:08
Slap and fold, the essential technique in sourdough making where we baker use to activate the yeast. It’s not all about slapping. See how I teach my students so they can master the technique. Btw, proud tri-lingual Malaysia here so it’s on Malay language 😬 | Oldman Teh
6.6K viewsMay 16, 2025
FacebookOldman Teh
The slap and fold kneading technique, also called French fold, is a method for strengthening bread dough (and, more specifically, the gluten in bread dough) during the mixing phase before the start of bulk fermentation. I normally use this method with my high hydration dough.*Thank you information from the perfect loaf website.🙏🥰 Bim #bimsourdoughbread #sourdough #bangkok Paul Berry Bim’s Kitchen Bim’s Sourdough Bread | Milsom Puttasri
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The slap and fold kneading technique, also called French fold, is a method for strengthening bread dough (and, more specifically, the gluten in bread dough) during the mixing phase before the start of bulk fermentation. I normally use this method with my high hydration dough.*Thank you information from the perfect loaf website.🙏🥰 Bim #bimsourdoughbread #sourdough #bangkok Paul Berry Bim’s Kitchen Bim’s Sourdough Bread | Milsom Puttasri
12.3K viewsAug 29, 2024
FacebookMilsom Puttasri
Richard Bertinet's slap and fold technique for bread #bread #baking #breadrecipe
4:53
Richard Bertinet's slap and fold technique for bread #bread #baking #breadrecipe
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Slap & Fold is the new bend & snap. ✨Watch this On-Demand excerpt of a fascinating kneading technique being demo’d by Amber Eisler, director of King Arthur’s baking school @kingarthurbaking.store! King Arthur Baking Company of our Sourdough On-Demand class, which can be purchased and then watched anywhere, anytime, as many times as you want. Learn more and sign up at the bakewithus link in our profile >> @kingarthurbaking, or visiKing Arthur Baking CompanySourdoughForBeginners | King Arthur Baki
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learn how to use the slap and fold method to knead your sourdough bread. #sourdough 
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The Bertinet Method: Slap & fold kneading technique! Have you ever heard of the French kneading method? Who better to explain it than its creator: Bertinet Richard ! 🇫🇷 No more sticky dough! Richard Bertinet shares absolutely all the tricks and tips on his kneading method. 🙌 🍞 Learn how to make sourdough bread with Gluten Morgen: https://glutenmorgentv.teachable.com/p/sourdoughbread | Gluten Morgen
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KneadAce - Designed by Bakers on Instagram: "Slap and fold — a hands-on way to build strength in your dough. ♦️ This technique might look a little intense, but it’s incredibly effective at developing gluten early — especially in wetter or lower-strength doughs. In this reel, we’re working with a spelt flour dough — but the slap and fold method works beautifully for regular wheat doughs and lower hydration formulas too. ♦️ Why use slap and folds? ✅ Builds structure quickly ✅ Boosts elasticity and
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Master Sourdough Techniques: Stretch & Fold, Lamination, and Coil Fold (Plus Slap & Fold!)
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KNEADING DOUGH🤍how to knead dough by hand 🤲🏻 slap&fold technique/roundind bread dough🤍#sourdough
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