Do you love North Carolina blue crabs? 🦀 Then listen up. This week, the Division of Marine Fisheries is considering new regulations that would cut back commercial crab harvests — despite a recent NC State study showing the problem isn’t overfishing. In fact, we’re producing plenty of baby crabs each year — something else is happening before they reach maturity, likely tied to water quality or environmental changes, not harvest pressure. This measure would mean fewer local crabs on your plate an